Jd wrote:
Subject: Ultimate MAN dinner!!! Nom nom nom nom ...... This would be nice, I would skip the bacon ... Like all the other ingredients ... Mmmmm - yummie ... LOL...
Here's what you are going to need...
I used a loaf of hard crusted Italian bread, 3 ribeye steaks 1 lb mushrooms, an onion and some bacon:
Hollow out bread:
Cook that shit:
Try to leave the steaks a little rare as they will carry over cook a little more in the sandwich.
Shove one of the steaks in the bread:
Sauce the steak:
I like to have to halves of the sandwich different so I use half thick worchschire sauce and half dijon mustard and horse raddish sauce.
Layer of bacon:
Layer of swiss cheese:
Stuff in as much of the mushroom and onion mixture you can:
Then the other steak along with the juices from the pan:
A little more sauce:
Top off with more swiss:
Put the top of the loaf back on:
Wrap in butchers paper:
Wrap in foil:
Put a heavy cutting board on top to squish it down:
Now weight and wait and wait:
I used 140lbs of weight and let it sit for 4 hours.
